Nutrition and Food Technology Teacher (2)

JOB DETAILS: JOB DESCRIPTION: NUTRITION & FOOD TECHNOLOGY TEACHER (2 POSITIONS) Ref: EHS003/2026 Job Summary: To teach Nutrition and Food Technology, equipping students with knowledge and skills in food science and healthy living. Key Responsibilities: Teach Nutrition and Food Technology at O and A Levels. Plan and conduct practical cooking and nutrition sessions. Develop instructional resources and assessments. Guide students in projects and exam preparation. Ensure safety and hygiene in food technology sessions. Qualifications & Experience: Diploma or B.Ed. in Home Economics, Nutrition, Food Science, or related field. Native English proficiency. Previous teaching experience preferred.