Cook
Job role insights
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Date posted
1 December 2025
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Closing date
18 December 2025
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Hiring location
Kampala, Uganda
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Offered salary
Negotiable Price
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Career level
Any
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Qualification
Associate
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Experience
1 - 5 Years
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Quantity
1 person
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Gender
Other
Description
Key Responsibilities:
- Prepare and cook a wide range of Ugandan local dishes including matooke, posho, mpombo, kalo, cassava, and others.
- Maintain high standards of hygiene, cleanliness, and kitchen safety.
- Assist with menu improvement and suggestions for local dish variations.
- Work efficiently in a busy and fast-paced kitchen environment.
- Collaborate with other kitchen staff and follow established procedures.
- Uphold the restaurant’s values, quality expectations, and consistency.
- Be ready and flexible to work on short notice when required.
Qualifications & Skills:
- Proven experience as a Cook in a busy, reputable restaurant.
- Strong mastery of Ugandan cuisines, particularly traditional local dishes.
- Ability to work under pressure and maintain consistent quality.
- Organized, dependable, and detail-oriented.
- Good communication and teamwork skills.
- Willingness to learn, adapt, and uphold the restaurant’s culture.
Maps
Interested in this job?
3 days left to apply
