Key Responsibilities:Prepare and present a variety of stews and local dishes to the highest standards.Suggest and implement menu improvements and seasonal additions.Maintain high standards of…
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Salary & Benefits
Salary review every 6 months based on the work performance
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Company Culture
Company trip once a year and Team building once a month
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Skill Development
Well trained and dedicated to being able to catch the pace smoothly.
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Work Satisfaction
Our office is located with creative, open workspaces and a high-quality engaging environment.